PLN21
Bitter Leaves, also known as 'Ndole' in many African countries, is a culinary treasure that captures the rich tapestry of African cuisine. Renowned for its distinctive bitter flavor, this leafy green is a staple ingredient in numerous African dishes, adding depth and character to every bite.
PLN15.5
Our fresh Cassava Leaves (Pondu) are a staple of African cuisine and a must-have for any dish.
PLN15
Frozen Asian Choice Cassava Chunks are very healthy and nutritious chunks of hand picked casava. Purchase Frozen Asian Choice Cassava Chunks in Poland online from Spice Village store and get same day delivery in Wroclaw.
PLN26.99
Habanero Pepper: Hot as hell Origin: Uganda
PLN21
Known in Cameroon as Nkok or cok or Eru, fumbwa leaves are very digestible and very rich in nutrients.In the land of Sapology, by that, in the Democratic Republic of Congo (DRC), fumbwa was originally consumed by the Bakongos ethnic group in the DRC.
PLN25
Known in Cameroon as Nkok or cok or Eru, fumbwa leaves are very digestible and very rich in nutrients.In the land of Sapology, by that, in the Democratic Republic of Congo (DRC), fumbwa was originally consumed by the Bakongos ethnic group in the DRC.
PLN34.99
Okra is a flowering plant known for its edible seed pods. It’s cultivated in warm and tropical climates, such as those in Africa and South Asia. Biologically classified as a fruit, okra is generally utilized like a vegetable in cooking. Though it’s not one of the most common foods, okra is packed with nutrition. It is rich in magnesium, folate, fibre, antioxidants, and vitamin C, K1, and A.
PLN7.5
Coming directly from the Greek fertile fields the Frozen Whole Spinach Leaves from Barba-Stathis are high in protein, vitamin A, and vitamin C, they are ideal for a balanced meal. The Frozen Whole Spinach Leaves from Barba-Stathis come in 1kg packs and they don’t need de-frosting before cooking.